unsweetened applesauce recipe for freezing

If you make your applesauce at home it can last up to 12 months in the freezer. You may peel them if youd like i personally like the skins on.


Applesauce Recipe How To Make Unsweetened Applesauce Recipe Apple Sauce Recipes Basic Applesauce Recipe Applesauce Recipe No Sugar

1 cup apple juice or apple cider.

. Instructions Clean and peel all apples. Put the pot on the high heat. 3 Tbsp of lemon juice.

HOW TO MAKE UNSWEETENED APPLESAUCE. Combine all ingredients in a saucepan set over medium-high heat. Bring to a simmer cover and cook over low heat stirring occasionally until the.

Dice into bite-sizeish pieces. Let the applesauce cool to room temperature then store in the refrigerator for up to. If you make your applesauce at home it can last up to 12 months in the freezer.

I like to keep our freezer stocked with the homemade stuff because it is super simple to make and it tastes better than anything youll find on. Puree the mixture until the applesauce is as smooth as youd like it to be. When you want a dessert that has plenty of apple flavor applesauce cake with cream cheese frosting is the best way to get there.

So get your slow cooker out and make this delicious applesauce to eat as a snack or to use in your cooking and baking for the upcoming holiday season. 6 pounds of apples it is best to use a variety of sweet apples. If you dont have apple cutter use your knife to cut apples in thick slices.

Leave to cool completely then transfer into a jarcontainer and store in the fridge. Applesauce will keep in the fridge in an airtight container for up to 1 week or in the freezer for up to 2 months. Cover and cook for 15-20 minutes or until tender.

This recipe is vegan and made with just a few everyday ingredients. Put all apple slices in the large pot. Instructions Peel and core apples.

See notes above for freezing instructions. My little family of four goes through a crazy amount of applesauce. Use your knife or apple peeler 1½ kg apples Remove the core and slice apples.

Reduce heat to low cover and simmer for about 20 minutes or until apples are tender. 4 hrs 10 mins. Mash the apples with a potato masher or use an immersion stick blender to puree the apples for a smoother consistency.

Cover pot or pan with a lid leaving a slight gap and. Cut apples into small chunks. 1 cup apple juice or apple cider.

Note that adding spices butter or other ingredients to your applesauce before freezing can make it spoil faster so save that for when youre ready to eat it. Cover pot or pan with a lid leaving a slight gap and. Bring apple mixture to a boil then reduce heat to a simmer.

I wash the jars my honey comes in and reuse them to refrigerate applesauce. Add apple chunks to a medium sized pot or skillet with water and lemon juice. Give it quick pulses for chunky applesauce.

Empty the sauce into containers and let it completely cool before refrigeratingfreezing. Mash apples to desired consistency. Finally freezing applesauce.

Ad Find Deals on unsweetened apple sauce in Snack Food on Amazon. Core and slice your apples. One of my favorite and easiest recipes is unsweetened freezer applesauce.

Bring mixture to a boil. If you have a food mill or food processor puree your cooked apples to desired consistency. Use an potato masher immersion blender blender or food processor to puree the apples keeping it slightly chunky.

Bring the water to a boil reduce cover then leave to simmer for 25-30 minutes until the apples are soft. Mash the apples using a potato masher or you could blend using a hand blender. A very simple prep involves just mashing the apples with a potato masher or simply mixing them with a spoon if you like chunky applesauce.

Add sugar and cinnamon as needed. Making and freezing apple sauce is a great idea especially when the apple season begins and there is a bounty of fruit at a very low price. Add a cup of water in the pot.

Instructions Combine all the ingredients in a pot. Place the sliced apples water and cinnamon in a large pot or saucepan set over medium heat. Add sugar and cinnamon as desired.

When the pressure cooking cycle is done let it release naturally for 10. Place the apples into a large pot with water and cook apples and bring to a boil then reduce to medium-low heat and cook for 15-20 minutes or until they can be easily mashed with a fork. Wash apples to remove any dirt or wax.

Applesauce cake is one of the most famous applesauce desserts and also one of the most beloved applesauce baking recipes. Wait until the apples are cooled then transfer to the blender. For our recipe theres just a short prep time and after a few hours of waiting youll have the perfect applesauce made to sit your tastesweetened or unsweetened coarse or smooth spiced or plain.

Cook on high until the apples start to mush down. Freezing applesauce is a fantastic way to keep this tasty treat delicious for many months. Add enough water to cover about half the apples you can always add more but once it starts cooking its hard to remove it so err on the side of too little.

Add cinnamon and cloves. Place your sliced apples into the Instant Pot with ¼ cup of water. Peel the apples if desired.

Set your Instant Pot to manual high pressure for 10 minutes. 12 cup light brown sugar packed optional 1 teaspoon cinnamon optional Apples combined with the other ingredients ready to be cooked down.


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